Spanish Smoked Paprika

Spanish Smoked Paprika

We are offering a wide range of Spanish Smoked Paprika.

Uses:

• Prepare sensational beef goulash.
• Add to deviled eggs or egg salad sandwich.
• Spice up hot tomato or cold tomato soup.
• Mix into guacamole dip.
• Make smoked paprika butter. Add crushed garlic; a pinch of sugar and paprika to the butter.
• Flavor risotto and top with a rustic mixture of chorizo sausages and tomatoes.
• Cook in a little oil to release the flavor and then mix with olive oil and use for marinating feta cheese.